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I Sottoli
( 19 Articles )
Vegetables fresh and preserved in selected extra virgin olive oil without the addition of additives and preservatives.
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The Preserves / Sauces Ready
( 6 Articles )
The tomatoes used for our past are guaranteed by the method of organic farming and processed according to tradition and with the addition of fresh basil.
The sauces are ready-made tomato sauce from fresh and seasoned with extra virgin olive oil and Mediterranean flavors.
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The Oils Extra Virgin Olive Oil
( 4 Articles )
The extra virgin olive oil Monti Frentani is obtained from the first cold pressed by cultivators "Hello to Larino" characterized by low acidity and an intense smell of grass and artichoke.
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Fruit syrup
( 3 Articles )
The fresh fruit is preserved in a sugary syrup mantendo preserving his tenacity and aroma.
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The Jams
( 8 Articles )
Matured in the sun is transformed by the addition of fructose without the use of preservatives or thickeners.
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The Creams
( 6 Articles )
To taste the vegetables in a more practical and imaginative transform them into creams with the addition of extra virgin olive oil.
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Sweet and Sour
( 2 Articles )
The red onion and red carrots dipped in a sweet flavored syrup can be kept crisp and fragrant
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Truffle
( 6 Articles )
The intense aroma of truffle Molisano exalted Dall'Olio Extra Virgin Olive Oil to give a pleasant sensation on the palate.
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